Menu for Monday, october 19th, 2026 delivery

Menu for October 19, 2026 Delivery

Five globally inspired dishes, made from scratch and delivered Monday across Halifax.

Subscribers: Email us with your meal choices before Friday at midnight. Short on time? Leave it to Tristan and he'll sort your order based on your preferences.

G/F= gluten free D/F = dairy free V= vegetarian G/F/M = gluten free with modification

New here? Choose your plan, serving size, and meal picks at checkout below.

Chipotle Pepper Braised Pork Shoulder 

potatoes in olive oil & parsley, garlic green beans 

calories 600 protein 41g‍ ‍carbs 45g‍ ‍fat 30g G/F - D/F

Italian Stuffed Peppers 

beef & rice, tomato, san marzano sauce, mozzarella, arugula salad, balsamic dressing 

calories 710 protein 44g‍ ‍carbs 55g‍ ‍fat 36g G/F

Peruvian Roasted Chicken  

aji verde sauce, garlic rice, roasted sweet potato wedges 

calories 940 protein 55g‍ ‍carbs 102g‍ ‍fat 52g G/F

Pumpkin Stuffed Pasta Shells 

roasted squash, ricotta & pumpkin filling, rose sauce, rosemary focaccia 

calories 850 protein 26g‍ ‍carbs 101g‍ ‍fat 37g V

Asian Style Beef Back Rib Soup 

ramen noodles, gochujang, vegetables, chinese 5 spice

calories 720 protein 47g‍ ‍carbs 78g‍ ‍fat 26 g D/F - G/F/M


Nutrition disclaimer, nutritional information is estimated based on standard ingredient data & serving sizes. Actual values may vary depending on ingredient brands, preparation methods, portion sizes, and natural variation in ingredients. information provided is for general guidance only.

 

Order by: Friday at midnight

Delivery: Monday, across Halifax & HRM · free

To finish: less than 30 minutes at home · recipe card included

Plans: 3 / 4 / 5 meals · subscribe & save or one-time

Servings: for 2, 3, 4, 5 or 6

Your picks: choose your meals at checkout or leave it to Chef's Pick

Previous
Previous

Menu for Monday, october 26th, 2026 delivery

Next
Next

Menu for Monday, october 12th, 2026 delivery